Description
Upgrade your food processing routine with our Plastic Hot Dog Casings. Engineered for ease of use, these casings eliminate the need for complicated preparation, allowing you to create perfect hot dogs and franks effortlessly. These casings combine flexibility and durability, ensuring ease of use during stuffing. Thanks to their unique permeability, they allow for excellent smoke absorption to create optimal flavor infusion. Simply slit the casing with a knife and peel away after cooking. These casings are ready to use, no preparation required. Non-edible.
All Casings are non-returnable.
Specs
- Package Count: One 110' (approx.) strand per package
- Edibility: Non-Edible
- Made From: Food-grade nylon derivative
- Ideal For: Skinless hot dogs and franks
- Capacity: Makes approximately 28 pounds of hot dogs
- Closure: Twist the ends and secure with string or close with hog ring or clip
- Preparation: Ready-to-use; no preparation required
- Cooking Method: Boil or smoke until internal temperature reaches 165; do not cook in oven. When cooking is complete, immediately plunge hot dogs into ice water for 20 minutes to prevent shriveling. Refrigerate or freeze in casing.
- Recommended Storage: Store casings in a cool, dry place out of direct sunlight
Meet the #LEMNation
Here, you’ll find a community of passionate hunters, processors, and outdoor enthusiasts just like you. Whether you’re grinding, stuffing, slicing, or sealing, #LEMNation is where we share tips, inspiration, and success stories from the field to the table.Get Inspired – See what fellow meat processors are creating.
Learn & Improve – Discover pro tips, recipes, and product insights.
Share Your Success – Tag us @lemproducts to showcase your latest game processing wins!
Join the conversation and be part of the ultimate community for DIY butchering and meat processing. Welcome to #LEMNation!
#LEMNATION