Refurbished MaxVac® 500 Vacuum Sealer
*Actual product may vary slightly from picture.

Refurbished MaxVac® 500 Vacuum Sealer

SKU: R1253
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20% Off Original Price!
Packaging Visible When Delivered
 Not Eligible for Discounts
$349.99
Refurbished Unit! Refurbished units are items that have been returned to LEM Products. Our Service Technicians thoroughly inspect, clean, and repair the product, making it about as good as new. All refurbished items have a 1-year warranty, plus they're backed by our 30 day money back guarantee!

Disclaimer: Refurbished units may arrive in different packaging than their new counterparts and are not guaranteed to include all extra parts.

The LEM MaxVac® 500 Vacuum Sealer is a high-quality, durable appliance that works well for those who don't need the industrial output of a larger machine.

Powerful and Easy-to-Use: The powerful pump and 14" x 3/16" seal bar will extract the air, seal it tight and extend the freshness and freezer life of your favorite foods.

One Handed Locking Lid: With the 1-handed locking mechanism, the other hand is free to hold the bag making it easy for you to lock in freshness and flavor with the flick of a switch.

Durable Construction: Aluminum construction means this unit is built to last and will blend in well with other kitchen appliances.

5 Hours of Continuous Use: A built-in continuous run cooling fan on the LEM MaxVac® 500 allows for 5 consecutive hours of use and can do 450+ seals without stopping or cooling down.

Customizable Bag Size: Includes a roll material holder and cutter to customize your bag size. Material holder and cutter can be removed for standalone use.

Bag sizes are approximate and may vary.
  • Dimensions: 18.55" x 11.46" x 4.77"
  • Weight: 17.22 lbs.
  • 22Hg Pump
  • 462 Watts
  • 5 hour run time
  • 14" Seal bar with seal of 3/16" wide
  • 3/16" heat strip accommodates 14" wide bags
  • Spill trough 15 1/2" 1 1/4" x1/4"- which will hold about 2 1/2 fluid oz.
  • One 8" x 25' roll of vacuum bag material
  • Cord length is 6 ft.
  • 1-Year Warranty
  • ETL approved
View 1253 Product Manual View MaxVac User & Troubleshooting Guide How to Use and Attach:
  • Insert 2 baffles into the base of the holder, fitting to roll size.
  • With material coming off the bottom of the roll, feed material under the fixed rod and cutting bar.
  • Attached the MaxVac Roll Holder & Cutter to your MaxVac Vacuum Sealer


Bag sizes are approximate and may vary.

MaxVac Vacuum Sealer, the workhorse of sealers:

See our MaxVac Vacuum Sealers in Action:

CUSTOMER SERVICE AND PARTS

At LEM, we understand our job doesn't end the moment you purchase a product. Really... just try us and find out!

  • Our Customer Service Team is here to help answer any question you might have, from selecting the right product to how to use it. They're all great questions from our point of view.
  • Our trained team of Service Technicians are here to help you with warranty questions, parts selection, even advice. In fact, that's their specialty.
We believe that a great experience requires not only a quality product, but also exceptional service. That's why we stock parts inventories and have developed a team of experts whose sole mission is to help you. We will deliver the best possible experience no matter what your need.

WARRANTY REGISTRATION

In order for your product's warranty to be valid, you must do one of the following:

  • Complete and return the warranty card with a copy of your purchase receipt to LEM Products at 4440 Muhlhauser Rd., Suite 300, West Chester, OH 45011-9767.
  • Scan and email your warranty card and a copy of your receipt to info@lemproducts.com.
  • Register your warranty online. You will still need to mail or email to us a copy of your purchase receipt.
Regardless of how you submit your warranty registration, you MUST submit a copy of your purchase receipt along with your warranty registration. This information is REQUIRED to exercise your product warranty. RETAIN ORIGINAL RECEIPT FOR WARRANTY VALIDATION.

Visit Warranty & Recall for complete warranty information.
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