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If you’ve never had the chance to make sausage at home, you wouldn’t believe the experience you’re missing out on. Not only is it incredibly easy, but sausage tastes fantastic and can be made with whatever meat you have on hand, from venison to elk to squirrel - even typical beef or pork. It’s a great way to add some variety to your normal routine. Seriously - who doesn’t love homemade sausage?Types of SausagesSausages are either uncooked or ready to eat. They can be made from red meat (for exam …

We are never short of tips that's for sure. Dehydrating your food can't get any easier with a food dehydrator!LEM Staff Hints & Tips for Dehydrating Food Drying Guidelines: Drying times will vary depending on the room temperature, relative humidity and moisture levels in the food that you are drying. If the moisture level is high, the drying time will be on the high end of the range. Keep in mind that drying times are also affected by the amount of food placed on the dehydrator shelves. Ove …

Last year we had the privilege of putting 6 deer in the freezer. People often ask us if we consume all the meat each year to which our response is, "of course!" Our favorite way to prepare venison is making it into jerky on our smoker. One thing about jerky is that it seems like you start with a pound of meat and end up with what seems is a bookmark...For the past several years processing meat took a lot of time. We used to cut meat by hand, and it would take several evenings to cut into the cor …

As you prepare for your summer grill-outs, take pride not only in your grilling setup but also in the food you prepare that makes it deserving of meat seasonings rich in flavor to feed your family and friends. Find all the flavor you need by turning to LEM.We feature Backwoods Select Gourmet Seasonings that are custom blended to deliver flavor to wild game and domestic meat. Local chef James Trent formulated these seasonings exclusively for LEM so that each blend offers a unique flavor profile. …

Meat processing can be a time-consuming task no matter what kind of result you are looking for. Thankfully, LEM Products has all of the meat processing equipment you could imagine for both the at-home chef and butcher alike. Hoist and Gambrel Easily hoist up your hunt with our weight-reducing pulley system. This product can hold up to 500 lbs and Features an automatic self-locking device and collapses easily to fit into your hunting bag. Additionally, this product comes with a 22" lightweight ga …

Curing meat is one of the most ancient food preservation techniques that has prevented the spread of bacteria and increased the longevity of shelf life for both meat and fish. The process of meat curing takes out all moisture making it uninhabitable to microbes and bacterias that could get you sick. For all types of meats, whether you’re working with salami, sausage, jerky, ham, or bacon, choose LEM’s Backwoods Meat Cure.Why Should You Cure Meat? Reduce the risk of botulism in meatBotulism is a …

The gift-giving season is upon us and many people are wondering what to get the meat lovers in their life as a perfect present. No matter if they are hunters, home chefs, or butchers, anyone who loves the art of processing meat will love LEM Products. Make cutting simple with a top-of-the-line LEM meat slicer.Why Choose a Meat Slicer? Cut the meat processing time in halfTenderize your meatLess risk of injury for slicing tough meatsGet perfect slices every timeIn addition to slicing meats, the LE …

Cooking with tough meat is never an easy feat to overcome. This is especially true for wild game fans. Deer, elk, and moose alike have a certain reputation when it comes to their chew. This holiday season, introduce tender venison to your friends and family and watch as the food disappears from the table. When you use the LEM meat tenderizer, you’ll uncover the hidden secret of meat processing. Tenderizing is a key part of the process of creating something so juicy and tender, you’ll forget it w …

If you are a Taco Bell fan you have to try this Venison Crunchwrap recipe!Taco Bell is honestly my favorite fast-food restaurant. Where else can you get ridiculously full with like only $5?? For most of my life I had my Taco Bell order locked and loaded and ready to go (chicken quesadilla, bean burrito, and spicy potato soft taco) until I met my husband. He loves the boxes they make and especially the cravings box they do with the Crunchwrap supreme. I copied him one time and I was hooked. Crunc …

Proper Freezer StorageAfter you’ve processed your deer into desirable cuts, it is imperative that you properly wrap and freeze the packages. Putting the cuts into plastic freezer bags will not guarantee you delicious and fresh meat in the coming months.The most effective way for freezing meat is to use quality freezer paper that is waxed or poly-coated on one side. The coated side of the paper should go against the meat. To optimize the protection, you can fold a freezer sheets around the meat a …