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LEM Caping Knife

LEM Caping Knife With Sheath
LEM Caping Knife Packaging

LEM Caping Knife

$19.99
  • SKU: 575
  • UPC: 734494575002
Rated 4.3 out of 5
Read 10 Reviews|33 Buyer Commentsor
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Description

Sharp, well-balanced knives are indispensable for the precise, delicate, and demanding cuts required during field dressing. Ideal for skinning and deboning. The stainless steel blade resists corrosion, retains a good edge, and is easy to sharpen, and it extends the full length of the knife ("full tang"). The nonslip handle is brightly colored so you won't misplace it in the field. Sheath with belt clip keeps knife handy and conceals bright colors.

Specs

  • 8-7/8" L overall
  • Blade is 2-3/4" long and made from heat-treated stainless steel
  • Nonslip, thermoplastic rubber handle

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ABOUT THE BRAND

THE LEADER IN GAME PROCESSING SINCE 1990

For generations, LEM Products has been the trusted leader in meat and game processing, with a journey that began in a garage and has grown into a legacy of innovation and quality. From humble beginnings, the dream was simple: to create reliable, high-performance equipment that empowers people to process, prepare, and preserve food with confidence. Today, that dream continues to thrive, guiding us to deliver exceptional products and unparalleled customer service. Whether you’re grinding for the first time, crafting delicious sausages, or making homemade jerky, we’ve made it easy to help you preserve the freshness of your harvest for longer. With over 1,300 products available for purchase on Meat Processing Equipment | LEM Products and in more than 3,500 retail locations across the US and Canada, we’re proud to be a trusted resource for home processors everywhere. At LEM, we believe the journey of home processing is both rewarding and empowering. It’s about taking pride in what you provide for your family and celebrating the process. We’re here to support you every step of the way, helping turn your food processing dreams into reality for years to come.

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10 Ratings
4.3out of 5 stars
10 Ratings

Rated 5 stars by 80% of reviewers

Rated 4 stars by 0% of reviewers

Rated 3 stars by 0% of reviewers

Rated 2 stars by 10% of reviewers

Rated 1 star by 10% of reviewers

Ease of Use: 4.4 / 5.0
Ease of Cleaning: 4.9 / 5.0
Durability: 4.4 / 5.0
10 Reviews
Rated 5 out of 5
Oct 25, 2024
the knife is good so far but have not used it as yet.
Rated 5 out of 5
Nov 14, 2023
Was a great knife just what I was looking for skinning deer
Rated 5 out of 5
Nov 7, 2023
Great little knife
I really like this knife I have used it to skin three deer and cut the meat off the bone it is just the right length to cut the meat off and not cut yourself it handles real good I would recommend it to anyone who is looking for a knife to skin and cut the meat off the bone.
Rated 5 out of 5
Dec 3, 2022
Great Knife!
I couldn't be more pleased with this knife. I ran it through my sharpener prior to using it for the first time so I can't comment on the sharpness out of the package, but I will say that this knife performed flawlessly. I skinned and deboned two whitetails with this knife without sharpening it in between and it held an edge with no issues. It has a large handle that makes it very comfortable to use. This will be my go-to knife when it comes to skinning and deboning going forward with no question. Thank you, LEM, for another great product!
Rated 5 out of 5
Mar 17, 2022
love it
love this knife. Use it for all my cutting needs
Rated 5 out of 5
Dec 4, 2021
W
Works great,fits my hand nicely,I like the handle.
Rated 5 out of 5
Nov 28, 2021
Good knife
Husband is happy with it. 3 deer later.
Rated 5 out of 5
Dec 12, 2014
LEM Skinner
I like the setup. It was hard to get a good edge on it because the blade is a little thick. Once I got an edge on it it is easy to keep sharp with a steel. The handle is a little slick if u get a little bloody. I use it for everything from start to finish on a deer and is with me on every hunting trip. It's my go to knife. Overall it's a great setup.
Rated 2 out of 5
May 22, 2016
Wish it was sharper
I have used this knife for two years for fish and one deer. The blade should be thicker and harder. It cuts fish good deer not so good. It is like a ground down kitchen knife. The good parts are the sheath and the handle they are the good parts the blade is questionable.
Rated 1 out of 5
Feb 2, 2023
Can’t sharper the knife
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