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Invest in a meat slicer – it’s worth the tendernessFor this recipe, it’s imperative the meat is sliced thinly for two reasons. First, it helps the meat cook very quickly. But as a bonus, thinly shaving the venison also serves to offset any toughness. Toughness is generally measured by how much force we need to use to bite down on food – the thinner the piece of meat, the less work we need to do EVEN if that meat was tough to start with. So, thinly slicing meats is a GREAT way to offset toughness …

As you prepare for your summer grill-outs, take pride not only in your grilling setup but also in the food you prepare that makes it deserving of meat seasonings rich in flavor to feed your family and friends. Find all the flavor you need by turning to LEM.We feature Backwoods Select Gourmet Seasonings that are custom blended to deliver flavor to wild game and domestic meat. Local chef James Trent formulated these seasonings exclusively for LEM so that each blend offers a unique flavor profile. …

As an avid hunter, you play a hands-on role in the act of bringing food from the field to the table. This starts with scouting the animal and ends—of course—with eating it. There are a few additional steps that must take place in between before you can enjoy your burger or backstrap. The most important step, of course, is that the meat needs to be processed. While there is nothing wrong with taking your game to a commercial butcher to be processed, the act of processing your own meat is highly r …

Grilling outside in the summertime is such an immersive experience that brings people together. It creates connections, sometimes without them even knowing it. While you season and prepare the ingredients for the grill, your family gathers in the backyard. Children swim in the pool, squealing with delight. Friends play a round of cornhole in the corner shade. Cold cans clink together in congratulatory cheers, even if the only thing being celebrated is just being together.As you place that first …

Meat processing can be a time-consuming task no matter what kind of result you are looking for. Thankfully, LEM Products has all of the meat processing equipment you could imagine for both the at-home chef and butcher alike. Hoist and Gambrel Easily hoist up your hunt with our weight-reducing pulley system. This product can hold up to 500 lbs and Features an automatic self-locking device and collapses easily to fit into your hunting bag. Additionally, this product comes with a 22" lightweight ga …

Choosing one of LEM’s vacuum sealers gives you the opportunity to add on amazing accessories that help ease the process of vacuum sealing. The LEM vacuum food sealer can provide you with freshly sealed food products to enjoy at any time of the year. Whether you’re into picking and storing fruits for their off-season, hunting and storing bulk amounts of meat for later use, or want to create a tightly sealed marinade for your meats, count on LEM’s vacuum food sealer to do the job. With this magica …

Curing meat is one of the most ancient food preservation techniques that has prevented the spread of bacteria and increased the longevity of shelf life for both meat and fish. The process of meat curing takes out all moisture making it uninhabitable to microbes and bacterias that could get you sick. For all types of meats, whether you’re working with salami, sausage, jerky, ham, or bacon, choose LEM’s Backwoods Meat Cure.Why Should You Cure Meat? Reduce the risk of botulism in meatBotulism is a …

Who is ever not in the mood for French fries? For easy at-home prep or commercial work, choose the best French Fry Cutter from LEM Products. French fries are one of the most popular side dishes in the world, and what’s better than saving time and energy on your side dishes? Our product allows you to slice your potatoes with ease so you can tend to your burgers, steaks, or whatever else you’re cooking up for dinner.No matter what kind of potatoes you enjoy in their fried form, you can easily skip …

With the holiday season approaching, everyone is thinking about what to make for their big holiday dinners. Consider including delicious, cured meats this year. Create a tasty holiday meal that everyone will love with LEM meat seasonings!Not sure where to start? Here are just a few of the many uses of the LEM meat cure and other meat seasonings that your friends and family will love this holiday season:Smoky Cured HamTake quality pork shoulder with the skin intact, and create a brine with the Ba …

This Venison Italian Sausage will go great in every one of your Italian recipes!I love Italian food and I have a plethora of venison in my freezer so this recipe kind of wrote itself! Italian sausage kind of just goes with Italian food. In a lasagna, meatballs pizza, calzone, and every other dish you can think of. Throw this bad boy in it and go to town. I made this sausage loose with my LEM #8 Big Bite Grinder, but if you want to case it you definitely can. Also, I used an 80/20 venison to pork …