Knives & Sharpeners

This 10" Mundial Steel will quickly bring dull knives to razor sharpness. The 10-inch length makes this knife sharpener perfect for any kitchen.Mundial Diamond Sharpening Steels are coated with ultra-fine microcrystalline diamond abrasives that make the...

A unique design allows you to cut, chop or slice with less arm, hand and wrist fatigue. High carbon, polished stainless steel blade is honed for the ultimate edge. Corrosion resistant. 13" length with 8" blade. Knife guard included. NSF Certified. Made...

Ceramic blades are harder than standard steel blades and half the weight. This smart little pocket knife is ideal for skinning or dressing game in the field. It won't rust or pit and makes quick work of fruits and vegetables. Ideal for campers. The...

The Hunters Kit includes all the knives you need for processing your own deer. A 3-1/4" paring knife, 5" curved boning knife, 8" steak knife and a 10" sharpening steel. The only thing you need to supply is the meat and the table. A very popular kit...

Mundial 3" Paring Knife is a versatile cutting tool that is great for small precision cuts where control is essential. Straight Edge, Paring Knife: Perfect for tasks such as peeling and trimming as well as slicing fruits and vegetables or making...

Mundial 8" Breaking/Steak Knife. Used to break down large quarters into smaller roast pieces, the curved blade of the 10" Breaking Knife enhances the ease of a single pass cut. Professional quality knives sold primarily to the restaurant and meat packing...

Mundial 8" Filet Narrow Flex Knife is used to remove bones from cuts of meat. The thin, flexible blade one the boning knife allows for entry into small spaces. Stiff blades are preferred for beef and pork, while the flexible blade is ideal for chicken...

The Mundial 6" Boning Curved Semi-Stiff Knife is perfect for separating beef, chicken, or fish from the bone. Curved Semi-Stiff Blade: Stiff blades are preferred for beef and pork, while the flexible blade is ideal for chicken and fish. Non-Slip Grip...

Mundial 5" Curved Narrow Semi-Stiff Knife. Used to remove bones from cuts of meat. The thin, flexible blade on the boning knife allows for entry into small spaces. Stiff blades are preferred for beef and pork, while the flexible blade is ideal for...

The Mundial 6" Serrated Knife is just the thing to cut through ham or anything with a crust. Purchase 2 Mundial 6" Serrated Knives for $11.00 each.Serrated Blade: Serrated knives, with their scalloped, toothlike edge, are ideal for cutting through foods...

The razor-sharp blade of this versatile knife is longer and narrower than a chef's knife, making it easier to cut extra-thin slices of jerky, roasts, briskets, and other large cuts. Also doubles as a bread knife. The high-carbon stainless steel blade...