Process

Keep your meat grinding equipment in the very best shape with our Grinder Cleaning Kit. Our kit is designed and put together to give you the tools you need to keep your meat grinders and grinder accessories clean. When you're done grinding wild game,...

Transform your jerky-making process with our BigBite® 2-in-1 Jerky Slicer and Tenderizer. Innovatively designed so you can have a separate machine dedicated to tenderizing and slicing, this machine has two separate functions. Use the one slicer...

Our #10/#12 stainless steel grinder plates are made to LEM's stringent standards for hardness and quality, are hubless so they can be used on both sides, and highly resistant to rust.   Available in five sizes: 3mm: our finest grind, these 3mm...

This 10 pronged stainless steel hanger is perfect for hanging pork bellies in your smoker so you can enjoy delicious homemade bacon. Can also be used to hang spare ribs, jerky, even brisket. Sharp points pierce meat easily. Hang hook fixture is offset to...

Slap Ya Mama's® Hot Blend of spicy seasoning is sure to set your mouth on fire, but at the same time, it will add that unique Cajun cooking flavor to any dish. A versatile seasoning that can be used as a rub for grilling, smoking, or frying, or added...

Made with lots of aged cayenne peppers and a healthy shot of pepper extract for a sizzling hot effect that lingers on the taste buds and in the belly. Professor Payne Indeass's Butt Pucker™ XX Hot Sauce is a pleasant mix of sweet, vinegar, and...

Ben's Sweet & Hotter Habanero Mustard is the perfect blend of sweetness and heat that will take your taste buds on a fiery adventure! This tantalizing mustard strikes the ideal balance between sweet and spicy. The initial zing of tangy mustard flavor...

With a harmonious balance of sweetness and heat, Ben's Sweet & Hot Mustard is the perfect blend of sweetness and spice to elevate your culinary creations. This mustard effortlessly complements a wide range of foods, from sandwiches and burgers to...

These disposable, food-grade bags are ideal for lining Brining Buckets. They make cleanup a breeze and prevent stains and odors from the brine or marinade from permeating the bucket. They also minimize the risks of cross-contamination and food-borne...

The easiest way to brine hams, bacon, or turkey! The patent-pending design solves the biggest problem with brining... floating food. The unique locking plate insert keeps food submerged for a more effective brining process. Available in 22 quart or 8...

Learn everything you need to know to get started drying fresh fruits, veggies, meats, and herbs and discover recipes for enjoying your dried bounty. Whether you use a dehydrator, your oven or the sun, Marrone will walk you through the basic and...

You can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, writer-outdoorsman Monte Burch explains how to make sausages using wild game and store-bought meats like pork,...