Poultry Processing

Handle hot foods safely with these insulated rubber gloves, rated for temperatures up to 248°F (120°C). The flexible rubber exterior provides a secure, non-slip grip, while the insulated lining protects your hands from heat. At a generous 12"...

Cut through poultry, bones, lobster shells, and more with these powerful, spring-loaded kitchen shears. Designed for durability and comfort, the ergonomic non-slip handles reduce hand fatigue, and the internal spring stays securely in place. Three...

Scalding is the key to effortless feather removal, and this poultry scalder makes the job fast and efficient. With a 13-gallon stainless steel tub, it holds 1–2 chickens at a time and heats evenly thanks to its double-walled design. The built-in...

Remove feathers fast with our electric Poultry Plucker—designed for speed, efficiency, and gentle handling. The 20" stainless steel drum holds 1–2 chickens and spins on a rotating base lined with 98 rubber fingers that strip feathers without...

Process poultry with less strain using this ergonomic station designed for comfort and efficiency. Four stainless steel cones securely cradle birds up to 10 pounds, calming them and preventing wing damage. The freestanding design allows full access from...

Start your chicken plucking process with precision using this heavy-duty poultry shackle. Designed to hold birds securely by the feet, it allows for full immersion in scalding water—feet and all—without risking burns or slowing down your...

This essential guide covers the butchering of beef, hogs, veal, lamb, deer, poultry, rabbits, and small game. With 130 clear illustrations and easy-to-follow instructions, you'll learn how to break down animals and prepare table cuts like a pro. Includes...

With use, some of the rubber fingers on your Stainless Steel Poultry Plucker may begin to wear. When you notice that the plucker does not seem to be plucking as quickly as it first did, replace the worn fingers as needed. This set includes 10 fingers: 8...