Backwoods® Hickory Powdered Smoke
$10.99
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Created for culinary enthusiasts who take pleasure in crafting their own homemade delicacies, our Backwoods® Flavor Enhancers are a designed to enhance the natural flavors and improve overall...
Bacon Hanger
$16.99
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This 10-pronged stainless steel hanger is perfect for hanging pork bellies, ribs, jerky, and brisket in your smoker. Designed for even smoking and optimal flavor, it measures 11¼" wide by 6½" high...
Canning, Freezing, Curing & Smoking Of Meat, Fish & Game Book
$18.99
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Unlock the secrets of curing, smoking, and processing meats with this comprehensive guide. Learn cold smoking techniques, how to build your own cold smoker, and expert meat cutting methods for...
Build A Smokehouse Book
$4.99
RRP:
Discover the fundamentals of smoking meat and learn how to build four different types of smokers and smokehouses. From a simple hot smoke pit to a durable concrete smokehouse, this guide provides...