Products List
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Butter Churn
$54.99With this easy-to-use churner you can transform whipping cream into rich, creamy butter. Simply pour the cream into the jar, add the lid with attached paddles, and turn the handle to begin churning. In as little as ten minutes you can enjoy fresh,... -
Cheese & Butter Muslin
$4.99This 100% cotton cheese muslin features a fine, reusable weave perfect for home cheesemaking. Ideal for draining curds, lining cheese molds, or straining colanders, it helps ensure smooth, uniform cheese and butter. The 1-square-yard cloth is easy to... -
Mesophilic Shelf Stable Culture
$7.49Make delicious homemade cheeses with our Mesophilic Shelf Stable Culture, ideal for crafting low-temperature varieties such as Cheddar, Gouda, Monterey Jack, and more. Each pack includes 5 convenient DVS culture sachets, with each sachet treating up to 8... -
Butter Crock
$12.99Keep your butter soft, sweet, and spreadable right on the counter for up to a month with this traditional stoneware butter keeper. Designed to hold up to one stick of butter, it uses a simple water seal in the base to lock in freshness and prevent... -
MightyBite® Cheese Press Adapter
$95.99Turn your MightyBite® 5 lb. Sausage Stuffer (models 1606 & 1606SS) into a cheese press with this easy-to-use adapter. Simply slide the stainless steel cylinder and base into the stuffer frame, and you’re ready to start making homemade... -
Cheese Making Kit
$219.99Make your own cheese at home with this complete Cheese Making Kit, designed for both beginners and experienced cheesemakers. With the included stainless steel Cheese Press, you can turn 1–2 gallons of milk into a perfectly formed 1–2 lb... -
Cheese Press
$199.99Make fresh, homemade cheese right in your kitchen with our exclusive Cheese Press, built with durable stainless steel for years of use. Perfect for small batches, this cheese press holds curds from 1-2 gallons of milk and produces a 1-2 lb. wheel of... -
Cheese Wax
$8.99 - $9.49Protect your homemade cheese with this pliable cheese wax, designed to prevent mold growth while retaining moisture during aging. This 1 lb. brick is enough to coat approximately 12–20 cheeses when using the brushed-on technique. For the dipping... -
Redmond Real Salt®
$9.49Real Salt® is unrefined, ancient sea salt exactly as nature made it. Mined from deposits left behind by ancient oceans, this unrefined sea salt from Redmond, Utah, has a distinct, subtly sweet flavor and is loaded with vital minerals. It contains 60+... -
Cheese Thermometer
$15.99Monitor milk and other dairy products with precision using this dairy thermometer, designed for home cheesemaking and cooking. The thermometer measures temperatures from 0 to 220°F and features an 11-½" stainless steel stem with a large,...
Meet the #LEMNation
Here, you’ll find a community of passionate hunters, processors, and outdoor enthusiasts just like you. Whether you’re grinding, stuffing, slicing, or sealing, #LEMNation is where we share tips, inspiration, and success stories from the field to the table.Get Inspired – See what fellow meat processors are creating.
Learn & Improve – Discover pro tips, recipes, and product insights.
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Join the conversation and be part of the ultimate community for DIY butchering and meat processing. Welcome to #LEMNation!
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