Description
It's important to use quality paper to wrap your cut, trimmed, and ground meat, and that's exactly what you get with our Poly-Coated Freezer Paper. It's important that you use paper that lasts and does a great job of protecting your meat; our moisture-resistant, poly-coated freezer paper is rated at 6-9 months for optimum protection, but will last up to a year. Our 18" wide paper is designed to handle larger jobs, and comes in an 1100 ft. roll, which should wrap 15-20 deer. The roll includes plastic end caps with 1-1/8" holes for holding it on 18" Paper Cutter (sold separately). Whether you need to wrap and freeze ground beef, trimmed venison, or cuts of pork, our freezer paper will give you the freezer protection you're looking for.
Additional $5.00 handling charge will be applied at checkout.
Specs
- Construction: Poly-coated paper
- Paper Weight: 40 lb. total weight (35# paper, 5# poly)
- Roll Dimensions: 18" W x 1100' L x 8.5" Dia.
- Shelf Life: Rated for 6-9 months for optimum protection, but is good for up to 1 year
- Certifications: Meets FDA food grade standards
