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Natural Sheep Casings

Natural Sheep Casing
Natural Sheep Casing Packaging
Bratwurst Made With Natural Sheep Casing

Natural Sheep Casings

$17.99 - $54.99
  • SKU: U_NATSHEEP
  • Restricted Shipping Location: Canada
Rated 4.3 out of 5
Read 53 Reviewsor
In Stock & Ready To Ship!
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Description

Upgrade your food processing routine with our Natural Sheep Casings. They are made from the submucosa of the sheep's small intestine, a layer of the intestine that consists of naturally occurring collagen. These casings have a smaller diameter and are used for small or thin fresh sausage, including snack sticks, breakfast links, or hot dogs. They are flexible, easy to stuff, are durable enough to hold up to smokehouse processing, and ensure your sausages remain juicy and tender with a distinctive "pop" when bitten into. Preparation is as simple as rinsing and flushing in cold water to remove brine and salt, then soaking them in cold water for 2-8 hours until soft and pliable. The casings are universally compatible and work seamlessly with any sausage stuffing equipment. Available in two approximate diameters: 19-21mm and 24-26mm. Edible.

Approximate Stuffed Weight:

  • 5 oz. (19 - 21mm): 15 lbs.
  • 8 oz. (24 - 26mm): 20 lbs.
  • Hank (19 - 21mm): 45 lbs.

Natural Casings CANNOT be shipped to Canada.

All Casings are non-returnable.

Specs

  • Available in Three Bag Sizes: 5.1 oz. bag (19-21mm shorts), 8.8 oz. bag (19-21mm Hank), or 8 oz. bag (24-26mm shorts)
  • Edibility: Edible
  • Made From: Natural sheep intestine
  • Ideal For: Small link sausages like breakfast sausage, snack sticks, and hot dogs
  • Capacity: Stuffs approx. 15 lbs. - Shorts (SKU 243); Stuffs approx. 20 lbs. - Shorts (SKU 1595); Stuffs approx. 45 lbs. - Hank (SKU 242)
  • Closure: Twist the ends and secure with string or close with hog ring
  • Preparation: Remove all brine and salt, then soak in water for 2 to 8 hours until soft and pliable
  • Cooking Method: Broil, boil, grill, or fry
  • Recommended Storage: Keep refrigerated and avoid freezing for the best results

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ABOUT THE BRAND

THE LEADER IN GAME PROCESSING SINCE 1990

For generations, LEM Products has been the trusted leader in meat and game processing, with a journey that began in a garage and has grown into a legacy of innovation and quality. From humble beginnings, the dream was simple: to create reliable, high-performance equipment that empowers people to process, prepare, and preserve food with confidence. Today, that dream continues to thrive, guiding us to deliver exceptional products and unparalleled customer service. Whether you’re grinding for the first time, crafting delicious sausages, or making homemade jerky, we’ve made it easy to help you preserve the freshness of your harvest for longer. With over 1,300 products available for purchase on Meat Processing Equipment | LEM Products and in more than 3,500 retail locations across the US and Canada, we’re proud to be a trusted resource for home processors everywhere. At LEM, we believe the journey of home processing is both rewarding and empowering. It’s about taking pride in what you provide for your family and celebrating the process. We’re here to support you every step of the way, helping turn your food processing dreams into reality for years to come.

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53 Ratings
4.3out of 5 stars
53 Ratings

Rated 5 stars by 72% of reviewers

Rated 4 stars by 9% of reviewers

Rated 3 stars by 4% of reviewers

Rated 2 stars by 6% of reviewers

Rated 1 star by 9% of reviewers

Ease of Use: 5.0 / 5.0
1-10 of 53 Reviews
Rated 5 out of 5
Apr 15, 2025
Great items and a great company
I love everything LEM
Rated 5 out of 5
Mar 1, 2025
I would recommend LEM for their casings and as well as their products such as their grinders and sausage stuffers
Rated 5 out of 5
Jan 29, 2025
Great Product
Although I consider myself a novice on sausage making, these casing’s were easy to work with, instructions were easy to follow and my elk breakfast sausage turned out well. I did make a mistake on how much casings per 5lbs, so I made some patties instead. Some of my casings ruptured during linking, so I just partially froze them before vacuum sealing. I would buy them again, thanks!
Rated 5 out of 5
Jan 18, 2025
Been making sausage for years. But the 32-35mm didn’t leave enough room for toppings on the bratwurst bun. These are perfect. Will be buying again!
Rated 5 out of 5
Jun 23, 2024
I used the casings to make breakfast link sausage, they worked just fine.
Rated 5 out of 5
May 29, 2024
Great product
Rated 5 out of 5
Mar 17, 2024
Breakfast sausage
These casings were great for making breakfast sausage. They do not get tough after cooking like some do as always great product .
Rated 5 out of 5
Jan 15, 2024
Getting the hang of it.
Little tricky, but they are smooth and clean. Not bad for an old plumber and dental assistant.
Rated 5 out of 5
Jan 14, 2024
I highly recommend Lem products. Their seasonings are great .
Rated 5 out of 5
Jan 8, 2024
Happy with casings
I was able to make 55 lbs of sausage total from 1 Hank of casings. They turned out great and very tasty.
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