Products List
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The Backyard Homestead Book
$21.99Grow your own food and enjoy fresh, homemade goods year-round with this practical homesteading guide. Learn how to raise chickens for eggs, plant fruit trees and berries, and preserve your harvest... -
The Beginners Guide To Preserving Food Book
$14.95You don’t need years of experience to start preserving your harvest. This beginner-friendly guide teaches you how to freeze, dry, can, brine, and store fruits and vegetables using easy, step-by-step... -
Preserving The Harvest Book
$21.99One of the most popular guides on food preservation, this book covers canning, drying, freezing, pickling, and cold storage for fruits, vegetables, herbs, and meats. Learn how to make and store jams,... -
The Pocket Guide to Field Dressing, Butchering, and Cooking Deer
$9.99This compact and practical guide is perfect for hunters who want to field dress, butcher, and cook deer with confidence. Step-by-step instructions are paired with black-and-white illustrations and... -
The Beginner's Guide to Dehydrating Food Book
$24.95Learn everything you need to know to begin dehydrating fresh fruits, vegetables, meats, and herbs. Whether you're using a dehydrator, oven, or even the sun, this beginner-friendly guide walks you... -
Complete Guide To Sausage Making Book
$16.99Learn how to make delicious sausages at home using wild game or store-bought meats like pork, chicken, and beef. This easy-to-follow guide walks you through every step: selecting cuts, seasoning,... -
Complete Venison Cookbook
$21.99This definitive guide covers every aspect of venison—from field to table. Learn how to process, prepare, cook, and preserve venison with confidence. Featuring over 700 recipes for steaks, chops,... -
Cold Smoking & Salt Curing Meat, Fish & Game Book
$16.99Dive into the time-honored techniques of cold smoking and salt curing with this in-depth guide. Learn how to cure fish and dry cure all types of meat, including wild game and fowl. Discover how to... -
The Smoked Foods Cookbook
$27.99This comprehensive cookbook teaches you how to prepare meat for smoking using brines, cures, marinades, and injection techniques. Includes brine recipes, brining times, smoking time tables, and a... -
Basic Butchering Of Livestock And Game Book
$19.99This essential guide covers the butchering of beef, hogs, veal, lamb, deer, poultry, rabbits, and small game. With 130 clear illustrations and easy-to-follow instructions, you'll learn how to break... -
Home Book Of Smoke Cooking Meat, Fish & Game
$18.99Learn the art of smoke cooking with this practical guide that shows you how to build smokehouses using everyday items like refrigerators, boxes, sheds, or barrels. Discover techniques for brining,... -
The Sausage Making Cookbook
$21.99Explore the full spectrum of sausage making with this detailed cookbook. Learn how to use different types of casings, understand the role of bacteria in meat processing, and build your own smokehouse...